This easy dip recipe will feed a few or a crowd
If you're looking for something to throw together at the last minute or need a delicious dip recipe that can be made ahead, try this easy black bean and chicken party dip recipe.
Black Bean and
4 cups chicken,
cooked and diced
A few hours or the
day before (if possible):
-Preheat oven to
-Bake for 30 minutes (or until hot). Remove and add the last layer of pico de gallo. Return to oven and heat for an additional 5 minutes.
Serve with sour
cream on the side if desired. (Hint: make the chicken another time and
freeze it. You'll always have a stash on hand for quick dips and other
2005-2006 C.K. Kennedy
Pittsburg, TX 75686
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